Beef Green Beans Recipe with Ground Beef or Tender Stew Chunks

Beef green beans recipe are like the perfect team for a delicious meal! A beef green beans recipe is great because it’s hearty, tasty, and super easy to make, whether you’re cooking for your family or just want something filling after school. This guide is written so even an 8th grader can follow along, and it’s packed with fun ways to cook beef and green beans together. From quick stir-fries to cozy stews, we’ve got you covered. Let’s get started and make some awesome food!

Beef Green Beans
Beef Green Beans

Quick Beef with Green Beans Recipe

Let’s kick things off with a super simple beef with green beans recipe that’s perfect for a fast dinner. Grab a pound of ground beef and a pound of fresh green beans. Wash the green beans and snap off the ends. In a big skillet, cook the ground beef over medium heat until it’s brown and no longer pink, about 5-7 minutes. Drain any extra fat, then toss in the green beans. Add a splash of soy sauce, a pinch of garlic powder, and a little salt and pepper. Cook everything together for about 8 minutes until the green beans are tender but still a bit crunchy. This ground beef and green bean recipe is awesome with rice or noodles and tastes like something you’d get at a restaurant.

Ground Beef and Green Beans Stir-Fry

If you want a dish with some extra flavor, try a green beans and ground beef recipe with a stir-fry twist. Start with a pound of ground beef and cook it in a skillet until it’s browned, about 5 minutes. Set the beef aside, then add a tablespoon of oil to the same skillet. Toss in a handful of chopped green beans and a sliced onion. Cook for 5-7 minutes until the beans are bright green. Add the beef back in, along with 2 tablespoons of soy sauce, a teaspoon of sesame oil, and a pinch of chili flakes if you like it spicy. Stir everything together for another 2 minutes. This ground beef and green beans recipes dish is quick, flavorful, and perfect for a weeknight meal. You can even sprinkle some sesame seeds on top for a cool look.

Ground Beef and Green Beans Stir-Fry
Ground Beef and Green Beans Stir-Fry

Hearty Beef Stew with Green Beans Recipe

For something warm and cozy, a beef stew with green beans recipe is the way to go. Grab a pound of beef stew meat (cut into small chunks) and brown it in a big pot with a little oil for about 5 minutes. Add a chopped onion, a couple of diced potatoes, and a handful of green beans (fresh or frozen work great). Pour in 4 cups of beef broth, a can of diced tomatoes, and a pinch of salt, pepper, and thyme. Let it simmer on low heat for about an hour until the beef is super tender and the green beans are soft. This beef stew recipe with green beans is like a big bowl of comfort, perfect for chilly days or when you want a filling meal.

Ground Beef and Green Bean Skillet

Another fun way to make a beef and green bean recipe is a one-pan skillet dish. Cook a pound of ground beef in a skillet until it’s browned, about 5-7 minutes, then drain the fat. Add a pound of green beans (trimmed and cut into bite-sized pieces) and a diced potato for a ground beef and green bean recipes twist. Pour in a half cup of beef broth and a tablespoon of Worcestershire sauce. Cover the skillet and let it cook for 10-12 minutes until the green beans and potatoes are tender. This green beans beef recipe is super easy to clean up since it’s all in one pan, and it tastes great with some crusty bread.

Tips for Cooking Beef and Green Beans

  • Always brown the beef first to get the best flavor.
  • If using fresh green beans, make sure to wash and trim the ends for a ground beef and green beans recipes dish.

Add a little garlic or onion to make your beef green beans recipe even tastier.

Conclusion

A beef green beans recipe is such a fun and easy way to make a meal that everyone will love. Whether you’re stirring up a quick ground beef and green bean recipe for a busy night or simmering a cozy beef stew with green beans recipe for a special dinner, these dishes are packed with flavor and super simple to make. You can use ground beef or stew meat, fresh or frozen green beans, and add your favorite spices to make it your own. So grab some beef and green beans, try one of these recipes, and enjoy a delicious meal that’s perfect for any day of the week! Which one are you gonna try first?

FAQs About Beef Green Beans Recipes

Yup, totally! Frozen green beans work great in a ground beef and green bean recipe. Just add them straight to the skillet or stew and cook a bit longer, about 8-10 minutes, to make sure they’re not too crunchy.

After cooking the ground beef, drain the extra fat from the skillet before adding the green beans. This keeps your green beans and ground beef recipe from being too oily and makes it taste better.

For sure! A beef stew recipe green beans can be made a day before and stored in the fridge. Just reheat it on the stove or in the microwave, and it’ll taste even better as the flavors mix together.

A beef green beans recipe goes great with rice, mashed potatoes, or even some bread to soak up the sauce. You can also add a side salad for something fresh.

Yes! Cut the steak into thin strips and cook it like ground beef for a beef and green bean recipe. It’ll be a bit fancier but just as yummy.